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Before you jump to Super Easy Pickled Red Onions recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active participation. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good starting point saving energy by going more green.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is not true. A dishwasher is specifically effective when it’s full before a cycle is going. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.
As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all perform, without difficulty. It’s concerning being sensible, usually.
We hope you got benefit from reading it, now let’s go back to super easy pickled red onions recipe. To make super easy pickled red onions you only need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Super Easy Pickled Red Onions:
- Take 1 medium red onion, thinly sliced
- Provide 1 cup white wine vinegar
- Prepare I teaspoon sugar
- Provide 1 teaspoon kosher salt
- Use 1/2 teaspoon yellow mustard seeds
- Get 12 whole black peppercorns
- Prepare 8 whole allspice
- Get 1 bay leaf
- You need 3 sprigs fresh thyme
Steps to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
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