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Before you jump to Summer pickled cucumber salad recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active involvement. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen is a good starting point saving energy by going a lot more green.
Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you make sure the dishwasher is full previous to starting a cycle. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that difficult. Largely, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to summer pickled cucumber salad recipe. You can cook summer pickled cucumber salad using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Summer pickled cucumber salad:
- Provide 5 greenhouse cucumbers (sliced)
- Use 1 white onion (thinly sliced)
- Get 1 green bell pepper (julienned)
- Use 1 red bell pepper (julienned)
- Get 3 garlic cloves (thinly sliced)
- You need 3 3/4 cups water
- Provide 4 1/2 cups white vinegar
- Provide 2 1/4 cups white sugar
- Take 1 tbsp dill
Steps to make Summer pickled cucumber salad:
- Combine all vegetables
- Mix water, vinegar, sugar, and dill together
- Add vegetable mix
- Allow to sit at least 24 hours
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