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Before you jump to Mom's Blue Ribbon Pie Crust recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.
The kitchen on its own provides you with many small means by which energy and money can be saved. Eco-friendly living just isn’t that tough. Mostly, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to mom's blue ribbon pie crust recipe. You can have mom's blue ribbon pie crust using 5 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Mom's Blue Ribbon Pie Crust:
- You need 3/4 cup coconut oil
- Provide 1/4 cup whole milk, cooked with raw yumminess too
- Provide 1/2 tsp salt
- Prepare 4 wax paper sheets
- You need 2 cup sifted organic flour
Steps to make Mom's Blue Ribbon Pie Crust:
- Mix together in bowl gently with a fork. Divide into two parts.
- Roll out pie dough in-between wax paper sheets. Place wax paper on damp counter top.
- gently place in pie plate
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