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Before you jump to Pie Crust recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, largely in the kitchen.
While it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Mainly if you ensure that the dishwasher is full before starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.
The kitchen alone provides you with many small means by which energy and money can be saved. Green living just isn’t that difficult. It’s about being sensible, usually.
We hope you got benefit from reading it, now let’s go back to pie crust recipe. You can cook pie crust using 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Pie Crust:
- You need 2 1/2 cup flour
- Provide 1/4 tsp salt
- Get 1/2 tsp sugar
- Use 1/2 cup shortening
- Prepare 1 1/2 cup butter
- Get 1/4 cup cold water
Instructions to make Pie Crust:
- Mix dry ingredients
- Add shortening & mix
- Add butter and mix til it looks like coarse corn meal
- Add water slowly til it sticks together
- Separate into two disks and refrigerate
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