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Before you jump to double pie crust recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some changes. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.
Although it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially effective when it’s full before a cycle is commenced. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.
From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably easy to live green, all things considered. A lot of it truly is merely using common sense.
We hope you got benefit from reading it, now let’s go back to double pie crust recipe. You can cook double pie crust using 5 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook double pie crust:
- Provide 2 1/2 cup flour
- You need 1 tsp salt
- Take 2 tsp sugar
- Provide 1 cup butter
- Get 8 tbsp ice water
Instructions to make double pie crust:
- freeze butter until cold and very firm. then grate and refreeze loose in a bowl.
- mix flour, salt and sugar in a large mixing bowl.
- take frozen grated butter out of the freezer and cut into flour mixture until pea size crumbled begin to form.
- with a fork, gently whisk mixture around, adding 1 Tsp of ice water at a time, until mixture begins to clump or ball up.
- kneed dough together gently until it forms 1 ball. then separate into 2 slabs. wrap with plastic wrap and put in fridge for at least an hour and up to 2 days.
- dust counter with flour and roll dough out 1/2" to 1/4" thick. place in pan, fill with pie filling and bake as necessary. generally 50 min to 1 hour. may need to cover pie with foil for last 10 minutes.
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