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Before you jump to Meat pie dough recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good starting point saving energy by going more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. It’s about being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to meat pie dough recipe. To make meat pie dough you only need 9 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Meat pie dough:
- You need 3 cups flour
- Get 1 egg
- Use 1/2 TBS baking powder
- Provide 1 TBS sugar
- Provide 1 tsp salt
- You need 250 g butter
- Provide Egg for egg wash
- Prepare 2 TBS powdered milk
- Prepare Cold water as required
Instructions to make Meat pie dough:
- Mix all the ingredients except egg in a clean bowl till they are well incorporated.
- Crack the egg and add to the mixture, mix very well and add cold water knead the dough very well and flatten it. Shape it and put in the fillings, transfer to baking tray and egg wash the pies and bake in a preheated oven for 30 minutes.
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