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Before you jump to Flaky Pie Crust (easily removable) recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle involves. At the end of the day, almost everyone want to go home, not to the gym. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. If you are persistent you’ll get all of the activity and healthy food choices you need. Here are some hints to be as healthful as possible.
Run the stairs. Instead of picking the elevator, climb the stairs to your floor. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. If you do work on a super high floor, why not get off the elevator a few floors earlier and walk the rest of the way? Most people will decide to be sluggish and take an elevator instead of getting exercise on the stairs. That one flight of stairs—when taken a few times a day—can be just the added boost that your system needs.
There are many things you can go after to become healthy. Not all of them demand fancy gym memberships or limited diets. You can do small things every day to improve upon your health and lose weight. Being intelligent when you choose your food and actions is where it begins. A proper amount of physical activity each day is also important. The numbers on the scale aren’t the only indicator of your healthfulness. It is more about making your body as sturdy as it can be.
We hope you got insight from reading it, now let’s go back to flaky pie crust (easily removable) recipe. You can cook flaky pie crust (easily removable) using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Flaky Pie Crust (easily removable):
- You need 125 grams Cake flour
- Use 50 grams Sugar
- Prepare 60 grams Butter
- Provide 1/2 Egg
- Provide 1 pinch Salt
Steps to make Flaky Pie Crust (easily removable):
- Add the sifted flour, sugar, and salt into a bowl. Lightly mix together and then add the cubed butter.
- Cut in the butter using a rubber spatula or scraper to efficiently mix it in.
- When it has become crumbly, add the egg and lump it together.
- Cover with plastic wrap for 30 minutes or more. If you have time, leave it in the refrigerator for half a day.
- Roll it out, then fold it, roll it again, and fold it up. Repeat this about three times.
- Pack into a tart pan and pierce holes with a fork.
- Place parchment paper in the tart pan and fill with pie weights. Bake for 25 minutes at 180°C, remove the weights and bake for another 5 minutes. (The photo is a 12 cm crust).
- Here's a Christmas cake I made in 2009.
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