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Before you jump to Low Calorie Easy Pie Crust recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Why don’t we begin with something really easy, changing the actual light bulbs. This will go further than the kitchen, nevertheless that is okay. You really need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that is good. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. A lot of it truly is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to low calorie easy pie crust recipe. You can have low calorie easy pie crust using 5 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Low Calorie Easy Pie Crust:
- You need 100 grams Cake flour (or all-purpose flour)
- Take 40 grams Butter
- Use 1 dash Salt
- You need 50 ml Chilled water
- Prepare 1 Strong flour (for dusting)
Steps to make Low Calorie Easy Pie Crust:
- Cube the butter, then chill. Sift flour on your work space.
- Add butter and salt to the dough, and using a dough scraper, chop the butter into the flour. Add the chilled water and mix the dough with cutting motions. After bringing it together, let the dough chill in the refrigerator for 1 hour.
- Dust flour onto a working surface and roll out the dough into a narrow strip. Fold the top and bottom into the middle, rotate 90°, then fold into fourths (bring the top and bottom ends into the center, then fold in half) and chill for 30 minutes.
- Repeat Step 3, chill the dough, then it's ready to use!!
- "Makibaru Mama" used this recipe to make chocolate croissants. That means this pie crust can be used for other pastries, too.
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