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Before you jump to Pasta fresca primavera recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are lots of things you can pursue to become healthy. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being clever when you choose your food and activities is where it begins. Getting as much physical exercise as possible is another factor. Remember: being healthy isn’t just about reducing your weight. You really want your body to be powerful too.
We hope you got insight from reading it, now let’s go back to pasta fresca primavera recipe. To make pasta fresca primavera you only need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Pasta fresca primavera:
- Use 500 g fresh pasta
- Use 1 skinless salmon fillet
- Get 8-10 fresh cherry tomatoes
- Provide Small chopped onion
- Get to taste Peperoncino - dried chilli
- Prepare Olive oil
- Use to taste Salt
- Use Fresh parsley to serve
Steps to make Pasta fresca primavera:
- Bring a pot of salted water to the boil and cook pasta according to instructions. The sauce takes 6-8 minutes to cook. Chop the salmon into small pieces, check for bones
- Cook onion in a good amount of olive oil for 2 mins. Add salmon and cook for another min on medium
- Now add tomatoes, a ladle of pasta cooking water and cook on medium high for 3-4 minutes. Drain pasta al dente and add to sauce. Mix well
- Serve with fresh parsley 😀
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