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Before you jump to Microwave Baked Potato recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.
The kitchen on its own provides you with many small methods by which energy and money can be saved. It is quite easy to live green, of course. Largely, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to microwave baked potato recipe. You can cook microwave baked potato using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Microwave Baked Potato:
- Provide 1-1/2 pound white potatoes
- Use To taste kosher salt individual as seen
- Provide 2 tablespoons sour cream individual as seen
- Prepare 3 teaspoon chive oil see my recipe as seen
- Prepare As needed cling wrap plastic wrap
Steps to make Microwave Baked Potato:
- Take a fork and puncture each potato several times.
- Wrap with cling wrap
- Set the microwave oven on high 1200 watts.
- Microwave for 20 minutes check all the potatoes after 15 minutes the small ones may be done.
- Serve, make sure you get plenty of the chives in the chive oil on the potatoes. I hope you enjoy!!
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