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Candied Zucchini Fruit Snacks (dehydrated/dehydrator)
Candied Zucchini Fruit Snacks (dehydrated/dehydrator)

Before you jump to Candied Zucchini Fruit Snacks (dehydrated/dehydrator) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite easy to live green, after all. It’s related to being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to candied zucchini fruit snacks (dehydrated/dehydrator) recipe. To cook candied zucchini fruit snacks (dehydrated/dehydrator) you need 8 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Candied Zucchini Fruit Snacks (dehydrated/dehydrator):
  1. Get 4 1/2 cup dicedd zucchini (peeled and cored) ( about 1/2 inch pieces) (divided into thirds)
  2. Get 3 envelope kool aid ( 3 different flavors and colors) ( I used watermelon:pink,.black cherry: dark red, peach mango: yellowish)
  3. Use 3 cup granulated sugar divided into thirds
  4. Get 12 cup water divided into thirds
  5. Get 4 1/2 tbsp colored sugar crystals ( color will depend on what color kool aid you use, red for red, green for green, pink for pink, etc.. ( 1.5 tbl. per color)
  6. Provide 1 food dehydrator
  7. You need 3 pots
  8. You need 3 small bowls
Instructions to make Candied Zucchini Fruit Snacks (dehydrated/dehydrator):
  1. in 3 separate pots place 1 1/2 c. diced zucchini per pot.
  2. add powder from 1 envelope kool aid per pot. each one a different color/flavor as per ingredients say.
  3. add 1 cup sugar per pot.
  4. add 4 cups water per pot. stir well.
  5. bring to a gentle boil and gently boil for 30 minutes. zucchini is done when tender and the color had soaked through into core of zucchini pieces.
  6. remove from heat and let cool for 30 minutes.
  7. drain very well, (after draining I placed them on a lint free towel to soak up any additional liquid. kool aid will stain said towel)
  8. place zucchini onto a food dehydrator. turn it on. thenlet them sit for about 24 hours or until gummy or until dried. they will be sticky.
  9. let cool. place your colored sugar crystals in 3 separate bowls (each bowl containing a different color 1.5 tbl.)
  10. place zucchini of same color into matching sugar gently coating your candied zucchini. this gives them a bit of crunch and keeps them from sticking together)
  11. place your done candied zucchini into a candy bowl and watch the kids eat them up not even knowing it's a vegetable.. :)
  12. enjoy ( even though this is a vegetable you pretty much boil most if the nutritional value out of it) they are very sweet but very easy to make) great for a project for kids to make provided you help with the boiling aspect)
  13. I used the as seen on t.v. quick minute microwave food dehydrator I bought at wal mart. this cut down my time and only took me 12-18 minutes to make the whole batch instead of 24 hours..

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