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Lee's Pan Fried Zucchini
Lee's Pan Fried Zucchini

Before you jump to Lee's Pan Fried Zucchini recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

The kitchen on its own gives you many small means by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. Typically, all it takes is a bit of common sense.

We hope you got insight from reading it, now let’s go back to lee's pan fried zucchini recipe. To cook lee's pan fried zucchini you only need 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Lee's Pan Fried Zucchini:
  1. Take 1 Medium Size Zucchini ("cut into 3/8" rounds")
  2. Use 1-2 Eggs Beaten + Splash of Water for Egg Wash
  3. Prepare 1 Cup AP Flour
  4. Prepare 1 Cup Seasoned Breadcrumbs
  5. Use to Taste Salt & Pepper
  6. Use 1 Tablespoon Garlic Salt
  7. Provide to Taste Seasoned Salt
  8. Prepare Vegetable Oil for Pan Frying
Steps to make Lee's Pan Fried Zucchini:
  1. In three separate shallow dishes: beat eggs and water together. Season with salt and pepper. Mix flour together with one tablespoon of garlic salt. And put breadcrumbs in their own dish. Put 4-5 zucchini rounds at a time into the flour mixture. Shake off excess flour. Next place into the egg wash. Let excess egg mixture drip off. Then place in the breadcrumbs and coat thoroughly. Lightly pressing down to form a nice coating. Place on a wire rack rack, and let sit in the refrigerator for an hour.
  2. Pour about 1/4 - 1/2 inch of vegetable oil into a cast iron skillet. Let heat over medium high heat. Fry around 2-3 minutes per side, until desired browning. Remove and season with seasoning salt, while still hot. Serve with ranch dressing, marina sauce, etc. Enjoy! Note: season very liberally!!

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