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Before you jump to Slow Cooker Chicken Chili recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Start with changing the lights. Complete this for your house, not just the kitchen. The usual light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that is good. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we’re trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all perform, without difficulty. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to slow cooker chicken chili recipe. To cook slow cooker chicken chili you only need 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Slow Cooker Chicken Chili:
- Use 1 - Green pepper,chopped
- Take 1 - Medium onion, chopped
- Get 1 Tbsp Chili powder
- Get 1 - Medium Jalapeno pepper, finely chopped
- Take 2 lbs. Boneless skinless chicken breasts
- Get 1 (4 oz) can of chopped green chillies, undrained
- Get 1 1/2 tsp Ground cumin
- Get 1 tsp Paprika
- Get 1/2 tsp kosher salt
- Prepare 1/4 tsp cayenne pepper. optional; can sub w 1/4 tsp black pepper
- Provide 1 (14.5 oz) can of fire roasted tomatoes, undrained
- Use 1-2 cups low sodium chicken broth
- You need 1 (15 oz) can of black beans, rinsed and drained
- Take 1 (15 oz) can of pinto or kidney beans, rinsed and drained
Instructions to make Slow Cooker Chicken Chili:
- Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using.
- Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well.
- Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker
- Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning.
- Cook on high for 3-4 hours or low for 6-7 hours.
- When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency.
- Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste.
- Enjoy :)
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