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Elisa's Garlic & Herb Cheese Sauce
Elisa's Garlic & Herb Cheese Sauce

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Run the stairs. Instead of selecting the elevator, climb the stairs to your floor. While this will be hard to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if your office or home is on one of the top floors, you can decide to get off of the elevator early and take the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an effort on the stairs. Even if you only have a single flight to climb, climbing along it during the day is a great way to get extra exercise.

There are plenty of things you can go after to become healthy. Not all of them demand fancy gym memberships or restricted diets. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being smart when you choose your food and actions is where it begins. A proper amount of physical activity each day is also necessary. Remember: being healthful isn’t just about losing weight. You need to help to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to elisa's garlic & herb cheese sauce recipe. To make elisa's garlic & herb cheese sauce you only need 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Elisa's Garlic & Herb Cheese Sauce:
  1. Use 2 oz Cream Cheese
  2. Get 2 tbsp Butter
  3. Prepare 1 Cup Milk
  4. Take 1 Cup Mozzarella Cheese
  5. Prepare 1/4 Cup Sharp Cheddar Cheese
  6. Provide 1 tsp Garlic and Herb Dry Powder Dressing Mix
  7. Provide 2 tbsp All Purpose Flour
Instructions to make Elisa's Garlic & Herb Cheese Sauce:
  1. In low-medium heat, start melting the butter.
  2. Add the other cheeses and the dressing mix to the pan
  3. Let them melt, stirring constantly.
  4. Add half of the milk and stir until well blended.
  5. Put on medium heat.
  6. Start mixing slowly the milk with the flour until desired consistency, stirring constantly.
  7. It's ready!!
  8. Add to pasta, use it for pizza, as a nacho dip sauce, etc…

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