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Before you jump to Shrimp Pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
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A lot of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably easy to live green, of course. It’s concerning being practical, most of the time.
We hope you got insight from reading it, now let’s go back to shrimp pasta recipe. To make shrimp pasta you only need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Shrimp Pasta:
- Prepare 8 oz angel hair pasta
- You need 3-4 cloves garlic, minced
- Use 4 oz sun dried tomatoes, drained
- You need Large shrimp
- You need 4 oz half & half
- Get Shredded parm
Instructions to make Shrimp Pasta:
- Cook pasta according to package instructions.
- In a large pan heat 2 tsp olive oil over medium heat. Add tomatoes and garlic. Cook until fragrant, about 1 minute.
- Add shrimp and season with whatever you have (salt, seasoned salt, old bay along with pepper. Cook until shrimp are about halfway done.
- Add cream and bring to a boil. Turn down to low and whisk in Parmesan cheese. Serve over pasta.
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