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Before you jump to Prawn Pasta recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. However, we do not always have the time or the energy that this type of lifestyle requires. When our work day is done, most people do not want to go to the gym. We want a delicious, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required foods and activites. Here are some basic ways to get healthy.
Choose water over other drinks. Soda and coffee, when ingested in small amounts, aren’t that bad. Using them for your sole source of hydration, conversely, is dumb. When you decide on water more than other beverages you are helping your body remain very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Water is usually one of the keys to really reducing your weight and becoming really healthy.
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We hope you got insight from reading it, now let’s go back to prawn pasta recipe. To cook prawn pasta you need 9 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Prawn Pasta:
- Provide 2 stalks Parsley
- Use 2/10 of butter cube
- Get 2 tbsp Chopped Garlic
- You need 1 L Thickening cream
- Get 1 tsp cheese
- Provide Pasta (Linguini or Angel Hair)
- Take Prawn
- Get Salt and Pepper
- Take Mushroom flavoring
Steps to make Prawn Pasta:
- Boil pasta in a separate pot with salt and little bit of oil (olive). When pasta is about 75% cooked, remove from heat and set aside. Keep it soaked in the water.
- In a small pan, sauté prawn with 1/10th butter (not too cooked) and put aside
- In bigger a bigger pan, sauté garlic with remaining butter until aroma comes out. Add salt (1 tsp).
- Pour in thickening crème with 2 tbsp pasta water and let boil for awhile
- Take the set aside prawn to add into the cream sauce
- Add mushroom powder to taste (1 tsp) if not salty enough add salt
- Add 1 tsp of cheese to sauce to thicken slightly
- Drain pasta with drainer, then add into the cream sauce.
- Add parsley into sauce. Turn off heat. Mix well.
- Pasta is ready to be served. (optional) Garnish with parsley
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