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Meat Sauce
Meat Sauce

Before you jump to Meat Sauce recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. These changes need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is something we can all perform, without difficulty. Largely, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to meat sauce recipe. You can cook meat sauce using 6 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Meat Sauce:
  1. You need 1.5 Lb Ground beef
  2. Get 1 Small Onion (diced)
  3. Take 28 Oz can crushed Tomatoes
  4. Get 2 Tbs Italian seasoning
  5. You need 1 Tbs Roasted Garlic and Peppers seasoning
  6. Use 1 tsp Garlic powder
Steps to make Meat Sauce:
  1. Cook ground beef in skillet, I add enough water so it turns into a paste like texture. Constantly work the beef so it will cook into small pieces. Drain and rinse beef after it is fully cooked.
  2. Add all ingredients to the skillet and cook on medium heat until it starts to bubble. Turn to low and simmer for 10 minutes.

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