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Stove top stuffing meat loaf
Stove top stuffing meat loaf

Before you jump to Stove top stuffing meat loaf recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are a good deal of things that factor into getting healthy. Intensive gym visits and directly defined diets are not always the solution. You can do small things every day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Wanting to get in as much physical activity as possible is another. Don’t overlook that health isn’t only about how much you weigh. It has more to do with making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to stove top stuffing meat loaf recipe. You can cook stove top stuffing meat loaf using 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Stove top stuffing meat loaf:
  1. Provide 2 lbs ground beef or 1 lb ground beef +1 lb ground venison
  2. Take 1/2 cup milk
  3. You need 1/2 cup water
  4. Get 2 eggs; beaten
  5. You need 1 box chicken stove top stuffing
  6. Provide 1/2 minced purple onion
  7. Get 1 teaspoon onion powder
  8. Provide 1/2 teaspoon pepper
  9. Take 1/4 teaspoon salt
  10. You need 1/4 teaspoon garlic
  11. Prepare 1 cup bbq sauce divided in half
Instructions to make Stove top stuffing meat loaf:
  1. Heat oven to 350. Grease a meat loaf pan and put all ingredients together in bowl. Reserve 1/2 of the cup of bbq for on top.
  2. Press into pan, brush with remaining sauce and bake 1 hour. Let stand 10 min before serving.
  3. Pairs well with roasted ranch potatoes or mashed potatoes and asparagus or any veggie really, salad, potato or macaroni salad would also pair nicely. A fruit salad or fruit pizza (see my recipe for fruit pizza) would be a great healthy desert to add with this!

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