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Before you jump to Hashbrown casserole recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already realize that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. Going to the gym isn’t something people decide to do when they get off from work. People crave junk food, not veggies (unless they are vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super hard work. If you are conscientious you’ll get all of the activity and healthy food choices you need. Here are some of the best methods to be healthy and balanced.
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There are all sorts of activities that you can do to get healthy and balanced. An overpriced gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every day, can do a lot to help you get healthy and lose pounds. Being intelligent about the selections you make each day is a start. A good amount of physical activity each day is also necessary. The numbers on the scale aren’t the only indicator of your lifestyle choices. You need to help to make your body as strong as possible.
We hope you got insight from reading it, now let’s go back to hashbrown casserole recipe. You can have hashbrown casserole using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Hashbrown casserole:
- Take 32 oz bag shredded hashbrowns
- Use 16 oz tub light sour cream
- Use 3 cups shredded cheddar cheese
- Use 1/2 can condensed cream of onion soup
- Provide 1/2 can condensed cream of chicken with herbs soup
- You need 1/2 stick butter
- Use Note: add diced onion if you want to
Instructions to make Hashbrown casserole:
- Melt butter.
- Mix in soups, sour cream and cheese evenly.
- Slowly mix in hashbrowns
- Butter a 9×13 casserole dish
- Spread into dish and bake at 350° for about 45 minutes. Edges will be crispy and golden.
- Serve with sauteed yellow squash and bacon.
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