Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Perfect 3-2-1 Pie Crust recipe here. We also have wide variety of recipes to try.
Before you jump to Perfect 3-2-1 Pie Crust recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some methods to go green and save energy, mainly in the kitchen.
Why don’t we begin with something not that hard, changing the actual light bulbs. Obviously you shouldn’t confine this to just the cooking area. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll regularly come across members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not merely the kitchen. Make a routine of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. A lot of it really is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to perfect 3-2-1 pie crust recipe. You can cook perfect 3-2-1 pie crust using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Perfect 3-2-1 Pie Crust:
- Prepare 3 cup all-purpose flour
- You need 1 cup coconut oil, cold
- Provide 1 cup butter, cold
- Use 1 cup ice water
- Provide 2 tsp sugar
- Take 1 tsp vanilla extract
- Get 1/2 tsp cinnamon
- Provide 1/2 tsp nutmeg
Instructions to make Perfect 3-2-1 Pie Crust:
- Cut butter into 1/2" cubes, placing them on a plate in the freezer for about 5 minutes.
- In a large bowl, lightly knead together flour, butter cubes, and coconut oil with your hands. Do not overwork the dough, as it is necessary to keep the butter and coconut oil as solid and cold as possible. If at any point the fats start to melt, immediately place dough in the freezer until cold, then work in a small handful of flour and try again.
- Add sugar, nutmeg, cinnamon, and vanilla, and knead lightly.
- Add ice water a tablespoon at a time, gently incorporating it into the dough until it has a firm, but slightly malleable consistency.
- Form a ball with the dough and wrap it in plastic wrap. Place in freezer for 20 minutes. Do not rush this process. Wait it out.
- Lightly flour a countertop and remove dough from freezer and plastic wrap.
- Divide dough in half. One half will be the bottom crust, the other will be your lattice top. With a rolling pin, separately roll each half to about 1/4" thick, and roughly 12" in diameter.
- Place one of your two halves into an ungreased 9" pie pan, trimming the overage with a knife. Crimp edges of crust against the lip of the pie pan with a fork.
- Cut the other half into 3/4" strips. Once you fill your pie with whatever filling you like, lay these strips across the top of your pie and brush with an egg yolk and coarse sugar if desired. Cooking time and temperature depends on the exact filling of your pie, but is generally 350° for 45-50 minutes for fruit pies.
If you find this Perfect 3-2-1 Pie Crust recipe helpful please share it to your close friends or family, thank you and good luck.
