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Before you jump to Chinese Style Honey Lollipop Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
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We hope you got insight from reading it, now let’s go back to chinese style honey lollipop chicken recipe. You can have chinese style honey lollipop chicken using 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chinese Style Honey Lollipop Chicken:
- Prepare 16 Chicken Drummettes
- You need 1/2 cup Corn Flour (for coating)
- Get Sauce (mix well in a bowl);
- Prepare 4 Tbsp Honey
- Prepare 2 Tbsp Hoisin Sauce
- You need 1 Tbsp Light Sauce Sauce
- Prepare 2 Tbsp Lime Juice
- Use Thickener (mix well in a bowl);
- Take 1 tsp Corn Starch
- Prepare 1/3 cup Water
- You need Frying;
- Provide as needed Cooking Oil (for deep frying)
- You need 1 Tbsp Cooking Oil (for stir frying)
- Take 3 cloves Garlic
- Use 1 Tbsp Toasted Sesame Seed
Steps to make Chinese Style Honey Lollipop Chicken:
- DRUMMETTES; Ask the butcher to box the drummettes. If not, the method is to sever the meat from the ligaments of the small joint. After severing, simply run down your knife along the bone, pushing the meat down to the big joint. Cut and dress any unsightly skin or fat and clean the bone from any residue.
- DEEP FRYING; Coat the drummettes with cornflour and prepare oil for deep frying. Fry the drummettes in it's entirety until brown. Alternatively you can double fry by frying it 5 minutes initially, letting it rest and then frying it second time until it browns. This way the drumlets are crisper.
- SAUCE; In a pan, add 1 Tbsp of cooking oil until hot and fry the garlic and toasted sesame seed until fragrant. Then add the sauce mixture and let it cook for a minute. Next add the thickener and reduce the liquid to your desired consistency.
- Then, coat the drummettes with the sauce and serve it on a plate.
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